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Review of the regulation of veterinary drugs and residues in South Africa

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dc.contributor.author CHANDA, R.R.
dc.contributor.author FINCHAM, R. J.
dc.contributor.author VENTER, P.
dc.date.accessioned 2019-01-21T05:59:29Z
dc.date.available 2019-01-21T05:59:29Z
dc.date.issued 2014
dc.identifier.issn 1040-8398
dc.identifier.issn 1549-7852
dc.identifier.uri http://hdl.handle.net/11462/1839
dc.description Published Article en_US
dc.description.abstract The food safety risk analysis framework of the FAO/WHO is used in the review of veterinary drug and residue regulation in South Africa to determine possible inefficiencies within this system. Results indicate that a variety of challenges relating to the processes of risk assessment, management, and communication do exist, although these occur within a fragmented system of legislation, functions, and structures. Addressing these challenges therefore requires a change to a more collaborative and integrated system. It is indicated that for such a change, the underlying challenges of inadequate horizontal communication, poor conceptualization, and awareness of functions of the system are required to be dealt with. en_US
dc.format.extent 360 755 bytes, 1 file
dc.format.mimetype Application/PDF
dc.language.iso en_US en_US
dc.publisher Taylor and Francis Group: Critical Reviews in Food Science and Nutrition en_US
dc.subject Veterinary drug residues en_US
dc.subject risk analysis en_US
dc.subject food en_US
dc.title Review of the regulation of veterinary drugs and residues in South Africa en_US
dc.type Article en_US

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