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Evaluation of acid resistance in food-associated bacteria
Slabbert, Róan Stephanus
(
Bloemfontein : Central University of Technology, Free State
,
2011
)
Food safety management and associated food handler behaviours in a prominent South African entertainment facility
Jackson, Linda
(
[Bloemfontein?] : Central University of Technology, Free State
,
2011
)
An assessment of the lipopolysaccharide toxicity of rough and smooth escherichia coli strains cultivated in the presence of zygosaccharomyces bailli
Mogotsi, Lerato Bonolo
(
Bloemfontein : Central University of Technology, Free State
,
2011
)
The prevalence of meat-borne and airborne staphylococci in deboning area of low- and high-throughput red meat abattoirs
Shale, Karabo
(
Bloemfontein: Central University of Technology, Free State
,
2004
)
Microbial hazard identification of chicken eggs produced by commercial farmers in the Bloemfontein region
Theron, Hanita
(
Bloemfontein: Central University of Technology, Free State
,
2003
)
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Author
Jackson, Linda (1)
Mogotsi, Lerato Bonolo (1)
Shale, Karabo (1)
Slabbert, Róan Stephanus (1)
Theron, Hanita (1)
Subject
Food contamination (5)
Central University of Technology, Free State - Dissertations (3)
Dissertations, academic - South Africa - Bloemfontein (3)
Food - Safety measures (3)
Food - Microbiology (2)
Disinfection and disinfectants (1)
Eggs as food (1)
Food - Preservation (1)
Food handling - Safety measures (1)
Food industry and trade (1)
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Date Issued
2011 (3)
2004 (1)
2003 (1)